Thanksgiving Highlights

Ready-to-eat recommendations to elevate your gatherings with ease! 

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Ready-to-Eat Cold Seafood Platter [2-4 pax] - Greenwood Fish Market

Ready-to-Eat Cold Seafood Platter [2-4 pax]

$109.00
Steamed 1/2 lobster, swordfish belly carpaccio (4 small portions), freshly shucked oysters (6pcs), New Zealand green-lipped mussels (6pcs) and littleneck clams (6pcs), boiled live prawns (6pcs), in-house Applewood cold smoked...
Sashimi Platter [50 slices] - Greenwood Fish Market

Sashimi Platter [50 slices]

$78.00
Our most popular platter with a greater variety of premium sashimi. Ready-to-eat cuts of our Chef's freshest fish. Selection varies based on shipments. Product Description 50 Slices: Usually 4-5 varieties...
Sashimi Platter [30 slices] - Greenwood Fish Market

Sashimi Platter [30 slices]

$52.00
An assorted selection of our freshest cuts. Ready-to-eat cuts of our Chef's freshest fish. Selection varies based on shipments. Product Description 30 Slices: Usually 3-4 varieties  Image is for illustration...
Ready-to-Eat Boiled Live Prawns - Greenwood Fish Market

Ready-to-Eat Boiled Live Prawns

$45.00 – $158.00
Large and flavoursome, tiger prawns have moist, firm flesh and a medium flavour.We've boiled these just right so you can look forward to crunchy sweet goodness. Get a tub of our...
Ready-to-Eat Cooked Boston Lobster [500g] - Greenwood Fish Market

Ready-to-Eat Cooked Boston Lobster [500g]

$48.00
Ready-to-eat boiled lobsters flown in directly from the cold waters of Boston.We love eating our lobsters au naturel but that's just us. Go ahead and dip yours in melted butter, cocktail sauce...
A pack of assorted boiled seafood that includes ready-to-eat lobsters, crabs and prawns.

Boiled Seafood Pack [Save $54]

$474.00$420.00
Chef/owner Alan Lee's handpicked mix of ready-to-eat chilled seafood. Great for anyone looking to throw a seafood party with other like-minded foodies. Ready-to-Eat Cooked Boston Lobster [500g]Halved and ready-to-eat4pcs Ready-to-Eat...
An exclusive caviar tasting pack featuring an assortment of four luxurious Russian caviar from Eden Caviar - Russian, Traditional, Magestic and Savoury.

NEW: Caviar Flight Tasting Set with Condiments

$180.00
Introducing our exclusive flight tasting set which includes 10g tins of all 4 premium Caviar flavours & accompanying condiments for a complete ready-to-eat set. Items Included Assorted Condiments 1x Traditional...
An exclusive caviar tasting pack featuring an assortment of four luxurious Russian caviar from Eden Caviar - Russian, Traditional, Magestic and Savoury.

Caviar Tasting Pack

$149.00
Introducing our exclusive 4-Pack Caviar Tasting Set, a luxurious journey through the finest caviar varieties.  This curated collection features four distinct types of premium caviar, each offering a unique and...
Gourmet GFM Cold Smoked Salmon Platter [300g] - Greenwood Fish Market

Gourmet GFM Cold Smoked Salmon Platter [300g]

$42.00
Ready-to-eat with condiments. Proudly made in our very own kitchen, these ready-to-eat slices are a marriage of fresh salmon with an irresistible smokey, salty brine. Smoked in-house with applewood chips...
Homemade cold-smoked salmon without preservatives, great for canapés or salads.

Gourmet GFM Cold Smoked Salmon [200g]

$25.00
Proudly made in our very own kitchen, these ready-to-eat slices are a marriage of fresh salmon with an irresistible smokey, salty brine. Smoked in-house with applewood chips and charcoal, we...
Tender hot-smoked salmon, ideal for sandwiches or salads. Homemade by GFM without preservatives or nitrates.

Gourmet GFM Hot Smoked Salmon [200g]

$22.00
Savour chef-owner Alan Lee's smoked salmon- is proudly made in-house with Applewood chips, charcoal and not an ounce of preservatives. Served as vacuum-packed fillets. Great when broken into chunks as...
Tender homemade pastrami brisket, great for sandwiches or charcuterie.

Homemade Pastrami USDA Choice Brisket [500g, Heat Up Required]

$58.00 – $108.00
This succulent new addition features premium USDA Choice brisket that has been brined for 7 days and cooked till soft and tender - a recipe honed after months of R&D...