A sturdy oyster shucking knife, perfect for preparing fresh oysters.

Gourmet Oyster Shucking Knife

$28.00
Keen on shucking your own oysters? Get yourself one of these shucking knives to help you with the job. 

The petite handle is shaped to nestle comfortably in your hand, with a blade that penetrates and pries open the toughest shells.

Oysters 101

Click here to learn the basics of oysters as David Lee, founder of Greenwood Fish Market, shares some expert advice on choosing the freshest shells for slurping. Be sure to make these pre-slurp checks a habit – it’s for your own good! 

Journal Your Oysters

We love these molluscs so much we've even created our very own Oyster Journal. Click here to download a copy and jot down your ventures as you explore the merroirs. 

It's especially useful for when we bring in our 20+ oyster types during our World Oyster Festival.


Need a Fishmonger's Advice?

Feel free to email us at info@greenwoodfishmarket.com for instructions on speciality products to get the best out of your seafood. We're always more than happy to help!
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Categories: Gourmet

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