Tender homemade pastrami brisket, great for sandwiches or charcuterie.

Heat-Up Required Unsliced Pastrami - USDA Choice Brisket [500g/1kg]

$58.00 – $108.00
This succulent new addition features premium USDA Choice brisket that has been brined for 7 days and cooked till soft and tender - a recipe honed after months of R&D by Chef Alan.

Served as a slab which requires heating up for the best enjoyment. Slice it up or shred it up as you prefer!

Usage Ideas
  • Layered on slices of rye and a slather of mustard
  • Enjoyed as is with a caper aioli

Need a Fishmonger's Advice?
Feel free to email us at info@greenwoodfishmarket.com for instructions on speciality products to get the best out of your seafood. We're always more than happy to help!

Festive Tip:
  • For peak freshness, many customers prefer self pick-up during the Lunar New Year period.

  • Delivery from 17–22 February 2026 can be arranged via our Festive Oddle store.

Weight: 500g

500g
1000g
$58.00

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