Sashimi Yellowfin Tuna [100g]
$9.50
Swordfish belly is sliced and ready to eat with traditional condiments.
Akame: Lean section of the tuna.
Product Description
- 100g serving
- Approximately 6 to 8 slices (each slice is about 13g)
- Image is for illustration purposes only
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Sashimi Yellowfin Tuna [100g]
$9.50