Orders are now open for 1 Dec - 15 Jan. For deliveries during 23/24/25/26/30/31 Dec and 1/2 Jan, please order from our festive Oddle store.
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Ready-to-Eat Cold Seafood Platter [2-4 pax]
$109.00
Steamed 1/2 lobster, swordfish belly carpaccio (4 small portions), freshly shucked oysters (6pcs), New Zealand green-lipped mussels (6pcs) and littleneck clams (6pcs), boiled live prawns (6pcs), in-house Applewood cold smoked...
Ready-to-Eat Cooked Boston Lobster [500g]
$48.00
Ready-to-eat boiled lobsters flown in directly from the cold waters of Boston.We love eating our lobsters au naturel but that's just us. Go ahead and dip yours in melted butter, cocktail sauce...
Ready-to-Eat Snow Crab Leg 4L Size
$78.00 – $220.00
Sweet with a nice briny, salty, and savoury flavour that makes this crab meat complex and nicely balanced. Product Details: Delivered cut and ready-to-eat Need a Fishmonger's Advice? Feel free...
King Crab Leg XL Size
$88.00 – $328.00
King crab has an undeniable reputation for its flavour. One bite will usually turn anyone's taste bud into an undying fan. It has a sweet, mild flavor, and is often...
Ready-to-Eat Boiled Live Prawns
$45.00 – $158.00
Large and flavoursome, tiger prawns have moist, firm flesh and a medium flavour.We've boiled these just right so you can look forward to crunchy sweet goodness. Get a tub of our...
NEW: Caviar Flight Tasting Set with Condiments
$180.00
Introducing our exclusive flight tasting set which includes 10g tins of all 4 premium Caviar flavours & accompanying condiments for a complete ready-to-eat set. Items Included Assorted Condiments 1x Traditional...
Gourmet GFM Cold Smoked Salmon Platter [300g]
$42.00
Ready-to-eat with condiments. Proudly made in our very own kitchen, these ready-to-eat slices are a marriage of fresh salmon with an irresistible smokey, salty brine. Smoked in-house with applewood chips...
Gourmet GFM Cold Smoked Salmon [200g]
$25.00
Proudly made in our very own kitchen, these ready-to-eat slices are a marriage of fresh salmon with an irresistible smokey, salty brine. Smoked in-house with applewood chips and charcoal, we...
Gourmet GFM Hot Smoked Salmon [200g]
$22.00
Savour chef-owner Alan Lee's smoked salmon- is proudly made in-house with Applewood chips, charcoal and not an ounce of preservatives. Served as vacuum-packed fillets. Great when broken into chunks as...
Homemade Pastrami USDA Choice Brisket [500g, Ready-to-Eat Slices]
$55.00
This succulent new addition features premium USDA Choice brisket that has been brined for 7 days and cooked till soft and tender - a recipe honed after months of R&D...
Homemade Pastrami USDA Choice Brisket [500g, Heat Up Required]
$58.00 – $108.00
This succulent new addition features premium USDA Choice brisket that has been brined for 7 days and cooked till soft and tender - a recipe honed after months of R&D...
Sashimi Salmon [100g]
$9.50
Salmon sliced and ready-to-eat with traditional condiments. Lean, mild, and clean tasting. Product Description 100g serving Approximately 6 to 8 slices (each slice is about 13g) Image is for illustration purposes...