Fresh Seafood

Big flavour in one small, delicious package. Widely considered by chefs to be one of the tastiest fish around, sea bream have a wonderfully clean taste and satisfyingly meaty texture....

When cooked correctly, orange roughies have a delicate, slightly sweet, mild flavor that is similar to tilapia or pollock. Valued for its soft, moist white flesh and mild taste, its texture is moist with...

The monkfish is scary, but this deep-sea devil is an angel in the kitchen. Its cheeks, particularly, are deemed a delicacy across most of Europe. Easy to cook for even a novice home chef,...

Firm yet flaky with a mild flavour that's brilliant as a carpaccio or prepared for sushi.The flesh is light with a pinkish tinge, and cooks up white, with medium flake/texture....

Delicate and unique, the meat is moist and buttery. Its skin is especially delicious especially when sautéed to a crisp, or charred over a fire. Loup de Mer is equally...

The flavour of the Dover sole is mild and sweet, elusive and enticingly different from more mundane white fish species. The sole has a mild and slightly sweet flavour similar...