Caviar d'Eden Russian Sturgeon Caviar – Tradition

Tradition Siberian Sturgeon Caviar, often regarded as a delicacy among caviar enthusiasts, boasts a distinctive and refined flavor profile that is both elegant and complex.

This caviar is known for its medium-sized, firm beads that deliver a satisfying pop when enjoyed. The taste is characterized by a harmonious blend of briny and earthy notes, underscored by a delicate buttery richness that lingers on the palate.

As the caviar dissolves, subtle hints of nuttiness and a gentle creaminess emerge, adding depth to the overall flavor experience. The finish is smooth and clean, often leaving a faintly sweet aftertaste that enhances its luxurious appeal. 

Food Pairings:

• Blini and Crème Fraîche
• Toast Points or Brioche
• Boiled Quail Eggs
• Sour Cream or Mascarpone
• Chilled Seafood

Drink Pairings:

• Champagne
• Sparkling Wine
• Dry White Wine
  
• Chablis
• Sancerre
• Vodka

When choosing wines, it is crucial to select those with high acidity and a light to medium body to ensure they do not overpower the delicate and sophisticated flavours of the Majestic Amur sturgeon caviar.

Please note that our caviar stock is limited. Should we be out of stock, we will promptly contact you.